Southern California girl, Jennifer Sommer, loves nothing more than introducing real people to real food and the talents behind them. Having spent more than fifteen years with Food & Wine magazine, she is renowned and sought after for her ability to spot up and coming talent and trends in the culinary world. And, above all, during that time came to truly appreciate the importance of making every bite not only count, but taste awesome!
Hence, Sommer House- her signature sweet, salty, nutty and totally addictive granola. The first batch was a simple gift to her husband, a self-appointed granola connoisseur. That one batch has turned into thousands and now Sommer House granola has a loyal following including some of the country's best chefs and Hollywood elite. Many of whom you may find cooking in her kitchen on occasion for her invite-only dinner parties.
Email us at email@example.com
Or find us on social media @sommerhousela